Six and a Half Deadly Sins

Titre : Six and a Half Deadly Sins
Auteur : Colin Cotterill
Éditeur : Soho Press
ISBN-13 : 9781616955595
Libération : 2015-05-19

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Laos, 1979: Dr. Siri Paiboun, the twice retired ex-National Coroner of Laos, receives an unmarked package in the mail. Inside is a handwoven pha sin, a colorful traditional skirt worn in northern Laos. A lovely present, but who sent it to him, and why? And, more importantly, why is there a severed human finger stitched into the sin’s lining? Siri is convinced someone is trying to send him a message and won’t let the matter rest until he’s figured it out. He finagles a trip up north to the province where the sin was made, not realizing he is embarking on a deadly scavenger hunt. Meanwhile, the northern Lao border is about to erupt into violence—and Dr. Siri and his entourage are walking right into the heart of the conflict.

Gluten free Gourmet Desserts and Baked Goods

Titre : Gluten free Gourmet Desserts and Baked Goods
Auteur : Valerie Cupillard
Éditeur : Book Publishing Company
ISBN-13 : 1570671877
Libération : 2005-12-01

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Here is a spectacular book filled with amazing recipes for traditional French delicacies, all prepared without gluten-containing grains. Clear and concise directions coupled with recipes that use only a minimal amount of ingredients are a cook's dream. Full color photos throughout the book showcase these extraordinary French pastries that are made with wholesome ingredients everyone will enjoy.

One Pot Pasta

Titre : One Pot Pasta
Auteur : Sabrina Fauda-Rôle
Éditeur : Hardie Grant Publishing
ISBN-13 : 9781743584408
Libération : 2016-08-11

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Quick to cook, nutritious and filling, there is often nothing more satisfying than a bowl of pasta. Sabrina Fauda-Rôle takes pasta to new heights as she shares all her favourite ways to cook a delicious bowl at record speed! With a stylish design and chapters covering Meat, Seafood, Vegetarian and Cheese, Sabrina shares fresh, fun and easy recipes, from a classic spaghetti with meatballs to interesting flavour combinations such as pasta with curried carrots and sesame seeds. Sabrina’s magic method works with a wide variety of pasta types and shapes. All the ingredients go into one pot, which cooks over a medium heat for 15 minutes. After resting off the heat for 5 minutes, all the dishes are ready to top and serve. One-Pot Pasta shows that even after a long day at work anyone can prepare a hearty, healthy and delicious supper in under half an hour.


Titre : Aikido
Auteur : Gozo Shioda
Éditeur : Kodansha International
ISBN-13 : 4770030193
Libération : 2006

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Demonstrates how the Basic Exercises that comprise the core teaching in Aikido will develop physical focus in the practitioner, and teach them how to harness that focus for wider practical applications. This book also explains how achieving harmony with one's opponent can be done through a selfless devotion to the techniques. Shioda demonstrates how the Basic Exercises that comprise the core teaching in Aikido will develop physical focus in the practitioner, and teach them how to harness that focus for wider practical applications. Also central to the Aikido

Allergen Free Baker s Handbook

Titre : Allergen Free Baker s Handbook
Auteur : Cybele Pascal
Éditeur : Celestial Arts
ISBN-13 : 1587613484
Libération : 2010-10-06

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Free to Eat Sweets! The number of people with food allergies is skyrocketing, leaving puzzled cooks and anxious parents eager to find recipes for “normal” foods that are both safe and delicious. The Allergen-Free Baker’s Handbook features 100 tried-and-true recipes that are completely free of all ingredients responsible for 90 percent of food allergies, sparing bakers the all-too-common frustration of having to make unsatisfactory substitutions or rework recipes entirely. To make things even easier, energized and empathetic mom Cybele Pascal demystifies alternative foodstuffs and offers an insider’s advice about choosing safe products and sources for buying them. As the head baker for a food-allergic family, food writer Pascal shares her most in-demand treats and how to make them work without allergenic ingredients. Her collection includes a delightfully familiar array of sweets and savory goodies that are no longer off-limits, from Glazed Vanilla Scones, Cinnamon Rolls, and Lemon-Lime Squares to Chocolate Fudge Brownies, Red Velvet Cake, and every kid’s favorite: Pizza. In addition to being a lifeline for people with food allergies, sensitivities, and intolerances, these entirely vegan recipes are perfect for anyone looking to avoid artificial and refined ingredients, and those interested in baking with healthful new gluten-free flours such as quinoa, sorghum, and amaranth. Best of all, Pascal has fine-tuned each recipe to please the palates of the most exacting critics: her young sons. Lennon and Monte like these tasty treats even better than their traditional counterparts, and you will too! From the Trade Paperback edition.

Aikido Step by Step

Titre : Aikido Step by Step
Auteur : Peter Brady
Éditeur :
ISBN-13 : 0754828441
Libération : 2013-10-29

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Aikido is an ancient Japanese martial art based on natural body movements and the unity of mind and body, which restrain or throw opponents by utilizing the power of their own energy. Illustrated step-by-step sequences demonstrate postures, movements, pins, falls and throws, showing both solo and paired exercises. A perfect guide for both beginners and experienced practitioners.

Seasonal Baking

Titre : Seasonal Baking
Auteur : Fiona Cairns
Éditeur : Weidenfeld & Nicolson
ISBN-13 : 9780297867791
Libération : 2013-09-12

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Seasonal baking from the Royal cake maker. Royal cake maker, Fiona Cairns, knows how important the seasons are when creating delicious cakes. Not only are ingredients at their very best and cheapest, but it also makes sense to be in tune with the changing colours, moods and celebrations of the seasons. In the spring, why not try baking early rhubarb and vanilla custard cupcakes? On a hot summer's day enjoy a mango pavlova, and on a cold winter's afternoon curl up by the fireside and share a slice of chocolate and cardamom tart. From edible gifts to party and celebration cakes, plus decorating ideas and drink suggestions, SEASONAL BAKING is full of inspiration whatever the time of year or occasion. Fiona Cairns supplies cakes for Waitrose, Selfridges, Harrods, Sainsbury's and Bon Marche Paris and was the official cake designer for Prince William and Kate Middleton's wedding. Many of the cakes in this book are accompanied by decorating ideas, as well as seasonal drink suggestions. Whether you find yourself in the kitchen wondering what to bake for the simple pleasure of it, to share or give to a friend or maybe bake for a party large or small - whatever the time of year or occasion, you will find plenty of ideas.

Think Like a Freak

Titre : Think Like a Freak
Auteur : Stephen J. Dubner
Éditeur :
ISBN-13 : 0141980117
Libération : 2015-06-17

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The Freakonomics books have come to stand for challenging conventional wisdom; using data rather than emotion to answer questions. Now Levitt and Dubner have turned what they've learned into a readable and practical toolkit for thinking smarter, harder, and different - thinking, that is, like a Freak. Think Like a Freak offers rules like 'Put Your Moral Compass in Your Pocket,' 'The Upside of Quitting,' 'Just Because You're Great at Something Doesn't Mean You're Good at Everything,' and 'If You Have No Talent, Follow Levitt's Path to Success.'

The Forest Feast Simple Vegetarian Recipes from My Cabin in the Woods

Titre : The Forest Feast Simple Vegetarian Recipes from My Cabin in the Woods
Auteur : Erin Gleeson
Éditeur : Stewart, Tabori and Chang
ISBN-13 : 1617690813
Libération : 2014-04-15

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Collects simple vegetarian recipes that use only a few ingredients, including beer-battered artichoke hearts, watermelon radish salad, roasted veggie gnocchi, and rosemary shortbread.

Nobody s Boy

Titre : Nobody s Boy
Auteur : Hector Malot
Éditeur : Createspace Independent Publishing Platform
ISBN-13 : 1542630878
Libération : 2017-01-23

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"Nobody's Boy" is a human document of child experiences that is fascinating reading for young and old. Parents, teachers and others, who are careful to have children read inspiring books, will welcome this beautiful story of Hector Malot, as among the best for them to recommend.